Amount of 22:1 t saturated fatty acid in Chicken pot pie, frozen entree, prepared

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Chicken pot pie, frozen entree, prepared there is 0.001 g of 22:1 t saturated fatty acid. Change amount

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22:1 t saturated fatty acid

22:1 t saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:1 t saturated fatty acid other than Chicken pot pie, frozen entree, prepared.

Turkey, retail parts, breast, meat only, with added solution, raw 0.044 g 0.04%
Turkey, skin, from retail parts, from dark meat, cooked, roasted 0.018 g 0.02%
Turkey, skin, from retail parts, from dark meat, raw 0.016 g 0.02%
Oil, flaxseed, cold pressed 0.014 g 0.01%
Salad dressing, ranch dressing, regular 0.012 g 0.01%
Oil, flaxseed, contains added sliced flaxseed 0.011 g 0.01%
Salad dressing, mayonnaise, regular 0.009 g 0.01%
Turkey, retail parts, thigh, meat only, cooked, roasted 0.009 g 0.01%
Sauce, horseradish 0.008 g 0.01%
Turkey, retail parts, thigh, meat and skin, raw 0.007 g 0.01%
Turkey, retail parts, drumstick, meat only, cooked, roasted 0.007 g 0.01%
Turkey, retail parts, breast, meat and skin, with added solution, raw 0.007 g 0.01%
Salad dressing, coleslaw 0.007 g 0.01%
Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil 0.005 g
Turkey, retail parts, breast, meat only, with added solution, cooked, roasted 0.005 g
Turkey, retail parts, wing, meat only, cooked, roasted 0.005 g
Turkey, retail parts, thigh, meat only, raw 0.005 g
Salad dressing, italian dressing, commercial, regular 0.005 g
Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil 0.005 g
Crackers, standard snack-type, regular 0.005 g

Chicken pot pie, frozen entree, prepared

Chicken pot pie, frozen entree, prepared is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Chicken pot pie, frozen entree, prepared are listed below.

Water 62.58 g 62.58%
Energy (calorie) 204 kcal
Energy (joule) 853 kJ
Protein 5.11 g 5.11%
Total lipid (fat) 11.85 g 11.85%
Ash 1.25 g 1.25%
Carbohydrate, by difference 19.21 g 19.21%
Fiber, total dietary 1.1 g 1.1%
Sugars, total 2.26 g 2.26%
Sucrose 0.42 g 0.42%
Glucose (dextrose) 0.49 g 0.49%
Fructose 0.1 g 0.1%
Lactose 0.15 g 0.15%
Maltose 0.99 g 0.99%
Galactose 0.1 g 0.1%
Starch 14.26 g 14.26%
Calcium, Ca 20 mg 0.02%
Iron, Fe 0.76 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 72 mg 0.07%

Nutrients in Chicken pot pie, frozen entree, prepared